Our Platter Menu

The Platter Menu is our buffet offering designed for those looking to graze and who don’t have the time or space for a sit down meal.

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Our Platter Menu has two different options:

Level 1 – Choose ANY 6 Items
Level 2 – Choose ANY 8 Items

Prices include: All Food & Ingredients & Your Own Private Event Chef

You can select ANY combination of the menu items below

Platter Menu

Level 1 (any 6 items) – £19.50 +VAT per head
Level 2 (any 8 items) – £23.50 +VAT per head

  • Mains

    Lamb Souvlaki Skewers
    with smoked paprika yoghurt sauce
    Paneer & Vegetable Skewers
    with smoked paprika yoghurt sauce
    Grilled Haloumi & Courgette Bites
    Sun Dried Tomato, Olive & Pepper Tortilla Wedges
    Bacon, Avocado & Feta Quiche Slices
    Toasted Cumin, Lamb & Mint Puff Pastry Rolls
    Fresh Rosemary, Olive & Cheddar Scones
    topped with Crème Fraiche
    Soy & Sesame Baked Salmon Bites
    Tranches of Rosemary, Garlic, Thyme & Lemon Baked Chicken
    Deep South Sticky Glazed Barbecue Pork Ribs
    Warm Mini Pork Pie
    with Apple Chutney & Green Leaf
    Sumac Spiced Roasted Chicken Wings
    Homemade Scotch Eggs

  • Salads

    Selection of Fresh Artisan Bread, Extra Virgin Olive Oil & Farmhouse Butter
    Selection of Seasonal Crudites with Hummus
    Tarragon Coleslaw 
    with Toasted Walnut & Apple
    Fennel, Radish & Grapefruit Salad
    Feta, Toasted Pita, Red Onion & Basil Salad
    Moroccan Style Cous Cous
    with Plump Apricots, Spiced Sultanas & Fresh Coriander
    Aubergine & Tomato Caponata

  • Desserts

    Mississippi Mud Double Chocolate & Ginger Brownie
    Lemon & Fruit Scones
    with Lashings of Clotted Cream & Jam
    Raspberry & Chocolate Coconut Lamingtons
    Warm Chocolate Mousse Pots
    with Cappuccino Cream
    Sicilian Orange & Polenta Drizzle Squares

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