Before applying with us, please have a careful read through the qualities & skills we’re looking for from all of our chefs:
- You need to be personal, friendly & professional at all times. Whether we are offering you to a client for a full time position or placing you on to contract you are representing Dineindulge. We will not tolerate or work with chefs with a poor attitude towards our team or our clients.
- You need to be organised, punctual & reliable – if we book you on to work or organise trials for you we need to be able to trust without any doubt that you will attend. Our reputation is built on the reliability of our chefs and we guarantee our clients 100% attendance.
- You need to have strong communication skills – we expect prompt responses to all communications so we know you’re committed.
- We expect you to hold an up-to-date food hygiene certificate (minimum level 2) available on request. We must ensure food safety to all our clients and we expect all chefs to take personal responsibility for hygiene and cleanliness.