Cayetano was incredible. His presence, his cooking. He was so professional, tidy, and explained every dish to us. What a lovely man I will be recommending your company to all my friends and of course my social media following. Thankyou again

Gee came for an evening of my friends hen do. He was friendly but unobtrusive. We carried on our evening while he was cooking the most amazing meal for us. We went for the Italian inspired cuisine that looked as good as it tasted. Thank you for a lovely evening, we will definitely be using the service again

The communication with Dine Indulge was faultless and they were very easy to contact with any questions. Dylan our Chef arrived on time and was excellent in every respect. The food was brilliant and Dylan was very personable and a pleasure to have in our home. I could not recommend him enough to anyone considering this route for a birthday or other celebration. It really is a case of bringing a restaurant experience to your home if not better.

Booked this for my 60th birthday. Had the 9 course menu. Chef punctual and well prepared. Food delicious and well presented . Would definitely book again

Fantastic meal with lovely Jacob and his son, the KP, Adrian. Would strongly recommend

Very happy with the chef and server - little disappointed with the main rib eye and the crème brûlée pudding but overall we had a wonderful evening

Our chef Dan was fantastic and completely passionate about his food.He was extremely professional,but also great fun.We used dineindulge to celebrate a special birthday.It was so easy to organise,and would certainly recommend them.

Was a lovely meal and great food. Disappointed that the requirement for a gluten free sticky toffee pudding was overlooked, resulting in guests having to swap desserts so that the coeliac guest could have a pudding but apart from that was a great experience

Amazing experience and a be dry professional chef. The food was amazing and we all had a great time. Xx

We had a great time with our chef who was friendly and explained all the dishes and how they were adapted for gluten free. We have marked down the food taste more because of how it suited our tastes - nothing to do with how they were made or presented. We found the first amuse sweet as the start of savoury courses - but it was well done by chef. The egg soldiers were amazing. The Mac and cheese Bonbons could have been more cheesy for our tastes especially in contrast to the excellent steak. The two desserts were lovely and well presented.

My first experience of using a professional chef. All twelve of us had a fantastic experience. Food and service was excellent. Thank you Flo and Ali for making our anniversary a night to remember!

The chef was brilliant - incredibly patient, professional and polite in spite of a slightly stressful start to his evening (confusion over the property address). And the food was delicious! Thank you :)

Chef was brilliant - so efficient and kind - dealt with the situation superbly. Excellent 6 course menu - it was great experience

Robert was just wonderful! The food was exquisite! Communication has been 1st class throughout the entire procedure! I would wholeheartedly recommend!

We had a lovely afternoon and our Chef Justin was fantastic thanks fo much!

Our chef was very professional and arrived on time, cleaned up and served the food on time and there was plenty to feed everyone. Whilst the food was nice it didn’t quite meet our expectations in terms of taste and presentation for the cost. specifically we were suppose to get king prawns as one of our mains however they were only very small prawns and very few of them, they didn’t feed everyone as a side never mind a main. The ‘beetroot kofta’ didn’t have any beetroot and was very under seasoned. We had attended a party catered for by DineIndulge before and were very impressed, hence booking for our own event. However, the presentation at the other event was much more impressive - prawns were on skewers, burgers were made up etc however for our event everything was served just in bowls (this may be how some chefs do it and just personal preference but was a little disappointing). However we would like to thank the chef for his hard work

Food presentation was for the most part good. Unfortunately I was not keen on the made up pre-dessert that was served as it contained a cake rather than the egg and soldiers stated. There was also no dark chocolate delice & honeycomb dessert as well as no crab ravioli in the starter, which was said to be missing as the chef was unable to source fresh crab last minute. So we had a 4 course meal, rather than the 5 course paid for. The food packaging shows 2 steaks for £8 which I assume indicates as well as being supermarket bought, they were quite possibly not rib eye steaks. The meringues were also from a package. The chef was highly professional in the way he conducted himself and ensured everything was cleaned prior to leaving. He was very friendly and approachable. Overall, I have rated it as average experience as not all the food or courses were to the standard we were expecting. I can\'t rate more than good for food taste due to many of the ingredients missing.

C est une très belle expérience, le chef Arnaud était discret, très attentionné. Nous nous sommes régalé, les plats étaient aussi bons que beaux. Merci beaucoup pour cette belle soirée d anniversaire

Yifu was excellent , friendly very well presented in his whites . The entire meal , surpassed our expectations very tasty , food presentation perfect . Would definitely do it again for a special occasion & kitchen was left spotless !

Tony and his assistant arrived bang on time. They were friendly and efficient throughout. The food was exactly as anticipated. To a high standard across the board. The sea bass was exceptional! Those that had it felt it was the best they had tasted. A great evening!

The chef was very personable and did a great job. The food was delicious. Many thanks.

Absolutely brilliant Would consider doing it again

super chef, ponctuel bien organisé et très agréable on recommande

We had a great experience. Everything was amazing including, timing, taste of the food, presentation. The chef accommodated dietary requirements and cooked a delicious meal for everyone.

Steve was friendly and highly professional. The food, service and presentation was fantastic

Thank you for an incredible experience. Phil our chef along with Daniel were both great. The food was good quality, executed perfectly and so tasty that even my fussy 7 year old niece said was "fantastic". Phil even managed to accommodate us the day and changed the menu slightly for my niece which was much appreciated. The dineindulge team always kept me updated and responded to all my emails and call backs. Thanks for all the team on making it a great dinner for me and my family!

Made our evening, better than we could of hoped for, will definitely use this service again.